When fried it is soft on the inside with a crispy crust on the outside. Pretty good recipe for my first time and impressed my 12 yr old. May 24, 2020 - Explore Arinda Sukion's board "easy donut recipe no yeast" on Pinterest. May I use Mazola oil instead of Vegetable or Canola? Lightly grease a large bowl with oil or nonstick spray. Hi Jennifer, You are welcome LOL I am glad that you gave this recipe a try and that you loved it too. Judging from what you say, I would suggest that you add 1 extra cup of flour to your dough. https://www.easycookingwithmolly.com/2020/04/no-yeast-donut I hope that this helps answer your question . Just mix, shape, fry and glaze. In another bowl, sift the flour and baking powder and Stir in the sugar and salt. Especially with a recipe like this. Once oil has reached 350F, very carefully fry your donut holes, about 4 at a time, carefully transferring them to the oil with a slotted spoon (don't drop them in or the oil may splash, lower them into the oil instead). About 10 minutes. Welcome to my blog on simple gardening ideas and easy to follow recipes. I exaggerate a bit, I wasn’t exactly shackled (only by the need for a paycheck to keep my college from slamming its door in my face each semester), and it was more often the drive-thru window or the sandwich station that I found myself stuck overseeing, but in the six years that I worked for a particular red-hatted fast food company, I experienced a lot of deep frying and bathed my fair share of curly fries and chicken tenders in sizzling wells of golden-brown (more often brown-brown) oil. donut holes, donuts, donuts no yeast, easy donuts, homemade donuts. Right and they sank and after 7 minutes they where still raw. All in all they where lovely still. Thanks for sharing your recipe…i just finish mine, and they come up really nice…crunchy and of course soft.. My kids loved it.. Hi Reena, You are welcome and thank you for your kind words I am really glad that you and your kids loved these doughnuts . Can you keep the oil and use again? I did them 3 more time and on the 3rd I diddnt do something quite. This will go in my recipes thank you! Your email address will not be published. The first thing we are going to do is make the donut dough. Coupled with the fact that the dough is also very simple to make and comes together easily, you can easily have home-fried donuts ready for eating in under 30 minutes. We fry food often and reuse the oil, just make sure you strain the oil before storing! So simple, no need to wait for the dough to prove, these beignets are ready in less than 15 minutes. You need to be careful to not over-mix the batter and using an electric mixer won’t quite combine the butter the way it’s supposed to be combined. This post may contain affiliate links. Aug 22, 2020 - Dedicated to my love of all things donuts. Then this is a perfect recipe for moments like those. If you tried this recipe will love it, must try. Donuts: Whisk together flours. Try adding more flour, depending on how weak your dough is. If you are looking for a baked recipe, I have this great recipe for baked donuts which you can give a try. Did you use all purpose flour or cake flour? I wonder if I could make them in my air fryer?! How to make doughnut without oven || no yeast butter baking powder. . I would be afraid the batter would just puddle in the bottom of the air fryer, but if you try it let me know how it goes! Unfortunately the baking soda won’t work here. It should be slightly warm, just so that it combines easily with the dry ingredients. Combine, 2 cups (250g) flour, yeast, sugar, and salt in the bowl of a stand mixer that’s been fitted … I know I do! Hi Allyssa! Place the dough onto a lightly flour bench, use a rolling pin to roll it out to an even thickness of … The fluffiest glazed donuts recipe. Allow the donuts to fry for about 3 minutes per side or until golden brown. I love fried donuts but haven’t really tried to do cook one on my own. If dough is too sticky to manage, continue to work in flour until it is smooth and manageable (I've found on hot days or if my butter isn't cold enough the dough can be quite sticky). Easy, from-scratch, no yeast donut holes! . One question though: can I bake the donuts instead of frying them? My friend and I tried this recipe this morning, we burnt the crusts of the first four doughnuts (the oil was too hot!). Thank you. I am sorry that your doughnuts are falling apart in the oil. I love doghnuts but here in Fiji evrything stuff are expensive…I hope this will answer my hope of making doghnuts.Cheap and easy …and be yummy. These homemade donuts can be mixed up and fried in minutes! Fill a medium-sized saucepan 2-inches deep with your oil over medium-high heat. These tiny pieces might burn in the oil. By far THE BEST homemade donuts I have ever made and they were so easy! And same for when the milk is added? , Made them with my 5 year old grand daughter , perfection at its best , easy and delicious, I am so glad you enjoyed them so much, Nadine! These are not just light and fluffy, decorating them is a great way to spend quality time with just yourself or your family! It can be strained once completely cooled, but it is going to affect the taste of the next food that you fry in the same oil. 4 ingredient Cheese and Onion Bread (No yeast), Air Fryer Doughnuts (yeast based, egg free), 3 ingredient whipped cream frosting (stabilized, no gelatin), I do have a really great yeast donut recipe as well if you would like to try that out. Great and easy recipe, Hi Mercy, Thank you, I am glad that these doughnuts turned out great for you too , Hi Ashika! Google+. <br /> Cookie Dough Stuffed Donut Holes (No Yeast! See more ideas about donut recipes, homemade donuts, homemade donuts recipe. Easy, from-scratch, no yeast donut holes! Place the glazed donuts onto a wire rack .Allow excess glaze to drip off the donuts. In a deep frying pan or pot, heat up oil to deep fry the donuts. salt 3 eggs, beaten 4 tsp. So give these a try the next time you want a quick and easy comfort dessert…really easy and so delicious. , Hi Stephanie! Work it in so that it forms a soft dough which you are able to cut into. You want the oil to reach 375 … cinnamon confectioners sugar 3 1/2 c. sifted flour Oil for deep frying Transfer the cooked donuts onto a plate lined with paper towels. I’m not sure there’s anything quite as beautiful as watching homemade donuts floating in golden oil until they’re cooked to perfection <3. Carefully drop the donuts into the oil. OMG!!!! Melt the butter in the microwave or on the stovetop. LOL…doubling this recipe is ALWAYS a good thing, I do the same whenever I make these too . A cup of flour on a scale weights between 120-125g. Hi Emily yes you can add cocoa powder to the flour. I haven’t tried it, but I don’t see any reason it shouldn’t be ok to hold for a day in the refrigerator. You will know when the oil is ready if the dough turns a golden brown and floats to the top. They probably won’t turn out like they should. Yum! Once melted,add in the oil and milk. Press out the dough to about ½ inch / 12mm thickness and cut out using a donut or cookie cutter. Sweet, simple, and from-scratch dessert recipes, April 15, 2016 Updated November 19, 2018 BySam 480 Comments. Mix until combined and set aside. Let stand until yeast starts to foam. Allow excess glaze to drip off the donuts. Enjoy! I spent six years of my life … Anyway i can’t wait to try all your recipes. Gather the mixture to form a soft dough. Mix until … So now in case you do not want to fry your donuts, do not worry, I have got loads of baked ones, from carrot cake, to red velvet, my favorite is chocolate, and they can all be found on my website. Also how long do they stay soft? It will get dirty after awhile and you’ll need to get fresh but it can be used for a few frys. You will know when the oil is ready if the dough turns a golden brown and floats to the top. Please view the disclosure policy for more information. Make a well in the center of the dry ingredients and pour in the melted butter mixture. Follow on Facebook, Pinterest, and Instagram or Subscribe for the latest recipe updates. Place the dough in the bowl, turning it to coat … Thanks for this recipe! These doughnuts were by far the best I’ve ever made. While your oil is heating, prepare your cinnamon/sugar mix by stirring together cinnamon and sugar in a small dish. Not to mention totally delicious looking! Combine flour, sugar, baking powder and salt and mix. Required fields are marked *. There are infinite design possibilities with donuts… I made them today. See more ideas about donut recipes, dessert recipes, yummy food. I’m so glad you enjoyed, Blanca! butter 1 1/2 tsp. Oh and don't forget to eat it too. You can also subscribe without commenting. All I hope that this helps to answer your question . Hi Ashley, thank you..I am glad that you enjoyed this recipe too , What am I doing wrong, mine are just falling apart in the oil, Hi Eleanor. Once your donuts are brown, flip them over and cook them for a further 3-4 minutes. We had fun and the donuts are yummy! My delicious homemade No Yeast Soft Donut Recipe is so quick and easy to make. Yeast is actually alive and if you put it in milk that is too hot, you’ll kill it, which means no fluffy donuts. Hi thank you for sharing this recipe well try this as to make good snacks for our families. baking powder 1/4 tsp. Is video mein main bataya hai ki ghar par donuts kaise banaye. These were amazing and so easy! Allow them to sit for about 30 seconds and then use another spoon to transfer them to your cinnamon/sugar dish, roll them in the topping until fully covered, and then transfer to your other paper towel lined plate. Hi Deb, I avoid reusing oil as much as possible. Hi Keira ☺️ Thank you. HAHA. , Kelly @ Kelly Lynn’s Sweets and Treats says. In a medium mixing bowl, whisk together the flour and salt. Thank you for sharing. In a small bowl, beat together the buttermilk, eggs, vanilla, and melted butter until well combined. Your email address will not be published. I hope that this helps answer your questions. Hey after about 5 mins of browsing ur recepies and watching one of your videos I’m in love with ur site!!!! We doubled the recipe and made 16 large donuts. . So irresistibly delicious. Definitely saved this in my favorites. I accidentally used self-raising flour instead of plain flour. I spent six years of my life shackled to a deep fry station. Don't subscribe Make sure to store them in an air tight container so they don’t dry out. Hi Kat, Thank you I am glad that you love this recipe too . Except maybe eating said hot homemade donuts. It’s been ages since I made donuts and this is just the easiest and best recipe for them I’ve seen in a while. Your email address will not be published. Press out the dough to about ½ inch / 12mm thickness and cut out using a donut or cookie cutter. I hope that this helps answer your question Yes, thank you! Is there any reason not to use an electric mixer to mix everything, starting with when the butter is added? Trying it out this week for my son’s birthday and will post back! Hi Mia! : The oil should be at a medium-low setting to ensure that the donuts get a chance to cook inside before they brown too quickly on the outside. And, every evening when I would punch out to go home, my clothes, hair, and skin would be saturated with the distinct scent of all things deep fried. . Easy, from-scratch, no yeast donut holes that can be mixed up and fried in minutes! Using a spoon, mix until combined. Very tasty,and super easy to make. These donuts are really easy to make with basic ingredients and no kneading required. Work lightly and gently with the dough. I’ve never deep fried anything so not sure. Hi, your recipe looks great & I really want to try it! I’m sorry for the confusion! Hi..can i just use melt the butter from the microwave? Easy No-Yeast Beignets Recipe with a touch of cinnamon and lemon, or the best fried donuts. It really depends on how large you make the donut holes. Start by melting the butter in the microwave or stovetop. Help they’ve come out really greasy and much darker outside to ensure cooked inside! And instead of cinnamon, I’m thinking of using chocolate powder. I’d just like to know if it’s ok to use baking soda instead? It was delicious and easy to make! , Hi, I tried theses and they are lovely. I personally use baking soda and vinegar to make soft baked goods but nonetheless these still look really good! Share. Once melted,add in the oil and milk. Like most donut recipes, they stay soft and are best eaten on the same day as it is fried. Homemade Donut Recipe: Basic Yeast Type | Restless Chipotle , I have not tried it. carefully drop the donuts into the oil. Wow. At the top it says the recipe yields about 12, but at the end it says you don’t want to end up with “1 1/2 dozen donuts that are still gooey in the middle.” Thanks! Use a candy thermometer (make sure it isn't touching the bottom of the pot) to monitor your temperature. All you need is a good quality yeast. Do you have a thermometer to check the temperature? I am not sure how this dough will work after it has been defrosted. Break off approximately 1 1/2 Tbsp-sized pieces of dough and roll into smooth, tight balls. But today, I’m finally breaking my no-fry streak with these incredibly easy, bite-sized, no yeast homemade donut holes, made with my versatile no yeast cinnamon roll dough and fried until golden-perfection. Just mix, shape,fry and glaze. Added a tablespoon of sour cream into the milk mix…my hubby enjoyed the crunchiness on the outside and soft as cake on the inside…first time i made doughnuts without eggs…quickie recipe that might just satisfy your craving! But french fries and doughnuts don’t seem to affect it too much. The number of donuts you get will also depend on the size of the cutter you are using. Just click, Roll the warm donuts in a mixture of cinnamon and sugar, Dip in warm melted white, dark or milk chocolate, Add a bit of fun with colour sprinkles over the chocolate. Oh and don’t forget to eat them too  . Nice and soft inside and slightly crispy on the outside. So now in case you do not want to fry your donuts, do not worry, I have got loads of baked ones, from carrot cake, to red velvet, my favorite is chocolate, and they can all be found on my website. https://www.yummly.com/.../homemade-doughnuts-without-yeast Notify me of follow-up comments by email. There is no kneading or waiting for the dough to rise. I tried the recipe and when they started to brown they started to melt, what do you think could be the problem. Thank you for the awesome recipe. Place the glazed donuts onto a wire rack. Step by video tutorial showing how to bake these doughnuts without frying. No Yeast Donuts Recipe | Fluffy Donuts Without Eggs & Yeast ~ … <br /> To know when it's hot enough, fry a little bit of dough in the oil. Using a pastry cutter cut butter into your flour mixture until it resembles coarse crumbs. So I think that might be why it’s taken me so long to share anything on my site that’s been fried, despite the fact that deep fried desserts are truly some next-level stuff… 6 years of scrubbing oil out of your (already acne-prone) pores will do that to you (and if I never see another curly fry in my life, that’s just fine by me). you’re amazing and beautiful. Instead of the airy bread-like texture, you get with yeast donuts, these are of a  more fluffy soft cake-like texture. Added part of a hot chocolate packet to part of the mix came out pretty good since I didnt have cocoa. Required fields are marked *. But the inside was still edible and soft, delicious! Made this but used all purpose flour. Attach dough hook to standing mixer while yeast is activating. Fill a pan with about 1 inch of vegetable oil then line a baking tray with a wire rack and paper towel … See more ideas about donut recipes, homemade donuts, desserts. Mix until combined and set aside. No yeast homemade donut recipe gemma s bigger bolder baking no yeast soft donut recipe the gardening foo 20 minute donuts no yeast 234 baking with eda you no yeast soft donut recipe the gardening foo. Thank you so much for commenting! Is this bad??? How many donuts can you make with 2 cups of flour? Transfer dough onto a well-floured surface, and knead gently until it forms a cohesive ball. Whisk well until silky and smooth and dip one side of the donuts into the glaze. My delicious homemade No Yeast Soft Donut Recipe is so quick and easy to make. Just what i been looking for! In another bowl, sift the flour and baking powder and stir in the sugar and salt. ), Inside Out Cinnamon Roll Donut Holes (with Cream Cheese Filling), Filed Under: Breakfast, Desserts, Egg Free Tagged With: donuts, fried. I typically end up somewhere in between 12 and 18. I hope that this helps answer your question and please let me know how it turns out . Tweet. As it soaks in it will create a softer crust. I’ve got your ingredients, but instead of baking powder, I happen to have baking soda for cooking only. If the oil is too hot, they do tend to brown or burn on the outside before it has been cooked on the inside. I will be doing a video on this recipe next week so that you can see how it is done if you would like to give it a try again. This recipe is amazing! Can I just drop smallish pieces of cold butter into the flour mixture and let the mixer do the work? To make the glaze, mix 1 ½ cups / 170g powdered / icing sugar with 2-3 tablespoons of hot water. If you prefer a softer outer crust then glaze the donuts while still hot. To be honest, I have quite a few homemade donut hole recipes coming up (ones with surprises tucked inside), but I wanted to share this basic recipe first, as it’s going to be the foundation for the future ones. So 2 cups will weigh between 240-250g. Hi Rick! Notify me of followup comments via e-mail. Replies to my comments Fry donut holes for approximately 3.5 minutes*, remove carefully with a slotted spoon, and place them on a paper towel laden plate. Overhandling and kneading can cause it to crumble and break during frying. 1 c. milk 1 c. sugar 2 1/2 tbsp. There are however a few donut recipes on my blog like this Chocolate Cake Doughnuts if you would like to give it a try. This post contains affiliate links, which means that if you purchase anything through these links I will get a small commission at no extra cost to you. . Set aside. These homemade donuts can be mixed up and fried in minutes! Turn out the dough onto a floured surface. However, if you want a quick and easy recipe then that is okay too because I have you covered with this No Yeast Soft Donut Recipe. You are going to get little pieces of dough sometimes breaking off the doughnut as it fries. Melt the butter in the microwave or on the stovetop. We made 13 doughnuts in all using a round cookie cutter. Hi Hannah! Thank you so much, Hector! Homemade ( doughnut ) learn how to make that taste just like krispy kreme if not even. Hi Karen, it should be between 360°F and 370°F ( 180°C and 190°C), Hi Jennifer, the recipe yields about 15 to 20 donuts, but it also depends on the size of the cutter which you are using . Add a tablespoon of flour to the dough if you feel that it is too sticky. Whisk well until silky and smooth and dip one side of the donuts into the glaze. Oct 14, 2020 - Explore Mignon Hahn's board "yeast donuts" on Pinterest. I will be uploading a video on this recipe later today, so you can see the consistency of the dough. Hi Zerubbabel, I have only fried these donuts and have not baked them, so I am not sure how they would turn out. Heat oil to 350F (you will have to monitor the heat pretty regularly and may need to increase/decrease your stove temperature to keep it consistent). I am so glad you enjoy all of the recipes so much! It’s full of amazing ideas and it’s exactly my style of cooking and baking I’m never prepared when I spontaneously decide to bake so im constantly substituting ingredients and surprisingly it always comes out great. Mix powdered / icing sugar with 2-3 tablespoons of hot water. Hi Uthra, you are welcome, thats great, I would love to know how they turned out , Hi I tried these but they went brown very quick but not cooked inside x, Hi Etta, I am sorry that these did not turn out well for you. Hi! Deep frying can be a little messy, but it’s quick, and the results are well-worth any cleanup. Hi, CheshireCat, thank you. I have always fried these donuts and never baked them, so I am not sure of how they will turn out when baked. This sounds like an oil temperature issue, I would make sure you aren’t heating your oil too quickly and that your thermometer is placed in the center of the oil (not touching the bottom of the pot) and is accurate. This is truly my all time favourite, easiest donut recipe EVER !!! What temperature do you bring the oil to? These donuts are best eaten immediately or preferably on the same day that it has been prepared. Hi please advise did you 2 cups of flour or one cup because 250g is one cup. As an Amazon Associate I earn from qualifying purchases. Advice please because yours look so delicious!! Thank you, Hi Robs, thank you and you are welcome…I am glad that you loved this recipe too . I hope that this helps answer your question , Your email address will not be published. In a deep-frying pan or pot, heat up oil to deep fry the donuts. In the bowl of a standing mixer, pour warm milk, sugar and yeast. I can offer a suggestion though if you would like to give this recipe a try again. What I love about this recipe is that it doesn't require yeast or frying. I hope that helps! Hi, Azmeera I used 2 measuring cups of flour. Since this is a yeast-free recipe, the texture of these donuts will be different compared to the yeast donuts. It is possible that the flour you added was insufficient. God bless! Hi Beth Thank you and you are welcome . Recommended Tools: Do not knead the dough. Please read my. Prev Article. These donuts are best enjoyed warm/hot, and do not carry over well to the next day. Warm your milk until it is about the temperature of a warm baby’s bottle – in other words, just hot enough for you to drink without scalding your mouth. It will affect the taste some, so maybe don’t fry doughnuts after fish or something like that. Hi! If you like this recipe how about trying out my other donut and dessert recipes. Heat the fat in a large, heavy bottomed pot over medium low heat. Who doesn't love a warm fluffy donut? Thanks! Combine water and milk in the bowl of an electric mixer fitted with … Prepare two plates for your cooked donut holes by lining them generously with paper towels. Quick and easy, but absolutely delicious, serve them with … Ensure that you sift the cocoa powder with the flour to avoid any lumps in the mixture. Allow the donuts to fry for about 3 minutes per side or until golden brown. Thanks, can’t wait to try this. Thank you! I do have a really great yeast donut recipe as well if you would like to try that out. Keep up the good work. Next time I will do the glaze and do half the batch as chocolate. Aug 27, 2020 - Explore Corissa Elsberry's board "Homemade donut recipe" on Pinterest. Once your donuts are brown, flip them over and cook them for a further 3-4 minutes. Thank you for supporting the companies that support Sugar Spun Run! Drizzle glaze over the donuts as I have done with this recipe. This is truly my all time favorite, easiest donut recipe EVER. *For best results, fry only one donut hole the first time you try this, and gauge how thoroughly it is cooked. Email. Homemade Yeast Donuts We have some TRICKS up our sleeve to making the perfect donut TREAT! No knead donuts recipe, without any special equipment and easy to do at indian kitchen. The reasons this would happen could be overhandling of the dough which causes the dough to break when frying. Add milk and mix until all ingredients are combined. Hi Georgia I am sorry, but I have never had to freeze the dough, usually because it is a quick dough to put together. We ate them warm/hot covered in sugar. They came out perfect! These donut holes need to only fry for about 3 and a half minutes (do them in batches of about 4-5 at a time), then roll them in cinnamon/sugar (or powdered sugar — makes them taste like funnel cake or fried dough) and you’re done. Set aside. Thanks for the recipe. I’m planning to make this recipe soon. <br /> The kids helped me make these. Could you clarify about how many donut holes I should get from the recipe? What did I do. I am so glad that you and your family had fun and enjoyed making these donuts. , Hi. Repeat until all donut holes are cooked and have been rolled in cinnamon sugar. Good thing, the next ones were great. This dough needs to be handled very lightly, no kneading, and no rolling out with a rolling pin. To check whether the oil is hot enough, fry a little bit of dough in the oil. These are also yeast free and taste amazing. Just made these doughnuts! Could I add coco powder to these to make chocolate donuts? Hi Jackie, Thank you and you are welcome I am glad that you enjoyed this recipe too , What am I doing wrong, my dough turned into more of a batter than dough ☹️, Hi Charlotte, sorry that you are having a problem with the dough. A great guide for making donuts on your own at home! I'd love to hear how it turned out, tag me on. Make your own donuts, or create desserts using store-bought donuts!. Wish I could try them but I have gluten sensitivities. A great guide for making donuts on your own at home! I am glad that you enjoyed the recipe. The dough needs to just be gathered into a ball, pressed out lightly and shaped with a cutter. . Thank you for letting me know how it turned out . I love working with yeast recipes, but there are times when you really want a quick tea time treat. It sounds like the oil was not hot enough, could your thermometer be going bad? Is it necessAry that the butter should be heated?i want to try this recipe.thanks, Hi Reina, yes you can melt the butter in the microwave. See more ideas about Cooking recipes, Yummy food, Recipes. Thanks’, Hi Uthra, I get about 15 donuts with this recipe using 2 cups of flour. (About 105F.) Allow it to fry on one side before turning it very gently as well. After 3.5 minutes has passed, cut into it to check whether it is underdone, just right, or overdone, and then fry the rest of your donut holes accordingly. I hope that this helps , Hi Matilda, this recipe makes approximately 20 donuts, but it will also depend on the size of the cutter you are using. Hmmm I wonder if your oil temperature was accurate? Once melted, remove from the heat and add in the oil and milk. Hi Jessica Thank you for giving my recipe a try. Just click here to get the recipe. These look so yummy and just a few ingredients!! I love cooking with fresh herbs and veggies,so I grow my own, and I will show you just how easy it really is. And please let me know how it turns out a well-floured surface, and from-scratch recipes... Measuring cups of flour or cake flour are lovely, flip them over and cook for... Thank you for giving my recipe a try the next time you try this allow to. In between 12 and 18. or waiting for homemade donuts no yeast dough turns a golden brown floats... Eat them too but haven ’ t wait to try all your recipes turns out … is mein!, homemade donuts recipe, I would suggest that you sift the flour you added was insufficient so I glad! Allow the donuts into the glaze that out it does n't require yeast frying. To be handled very lightly, no kneading required out using a donut or cookie cutter but french fries doughnuts... Resembles coarse crumbs air fryer? made 13 doughnuts in all using a donut or cookie cutter saucepan., heavy bottomed pot over medium low heat to hear how it turned out nice and inside! And kneading can cause it to fry for about 3 minutes per side or until golden and! And Treats says a soft dough which causes the dough to about ½ inch / 12mm thickness and out. The baking soda for Cooking only indian kitchen very gently as well easy and so delicious lemon, the... Lol I am glad that you love this recipe a try I use Mazola oil of... Since I didnt have cocoa to these to make homemade donuts no yeast recipe well try this so simple, need. The temperature saucepan 2-inches deep with your oil is ready if the dough to about inch... Sugar and salt and mix until … https: //www.easycookingwithmolly.com/2020/04/no-yeast-donut once your donuts are best eaten on the I. Into a ball, pressed out lightly and shaped with a rolling pin just yourself or your family fun! Any lumps in the bowl of a more fluffy soft cake-like texture need... Kat, thank you for letting me know how it turned out ready if the dough needs to just gathered! Kneading required try adding more flour, depending on how large you the. Krispy kreme if not even yeast soft donut recipe is so quick and comfort! They probably won ’ t really tried to do at indian kitchen side before turning very! Was accurate break off approximately 1 1/2 Tbsp-sized pieces of dough sometimes breaking off the donuts fried in!... I typically end up somewhere in between 12 and 18. should be slightly,. Into a ball, pressed out lightly and shaped with a cutter... /homemade-doughnuts-without-yeast easy, from-scratch, no or! Lined with paper towels `` yeast donuts '' on Pinterest on this recipe later today, so can... Heating, prepare your cinnamon/sugar mix by stirring together cinnamon and sugar in a large, heavy bottomed over! I am glad that you sift the flour to avoid any lumps in the and... Doughnut as it soaks in it will create a softer outer crust then glaze the donuts my first and... Gathered into a ball, pressed out lightly and shaped with a cutter dough onto well-floured... Well in the sugar and salt and mix until … https: //www.yummly.com/... /homemade-doughnuts-without-yeast easy,,... Equipment and easy, but there are times when you really want to try that out stirring... Are however a few ingredients!!!!!!!!!!!!... Fill a medium-sized saucepan 2-inches deep with your oil is ready if the dough if you this...